Get a taste of summer in every bite with this fresh and delicious Cherry Tomato and Avocado Salad.
- 2 cups cherry tomatoes
- 1 fruit without skin and seeds avocado, diced
- 1 cup celery, sliced
- 1 cup Italian parsley
- 2 tablespoons cider vinegar
- 1 tablespoon olive oil
- 1/8 teaspoon salt
- 1 dash black pepper to taste
- In medium size bowl combine tomatoes, avocado, celery and Italian parsley.
- Dress with vinegar, olive oil, salt and pepper.
Nutritional Information Per serving:
431 Calories, 21 Carbs, 35G Fat, 6G Protein, 121 GSodium, 8G Sugar